Melt butter in microwave glass bowl. Add marshmallows and cook 2-3 minutes stirring every 30 seconds. Once melted, add green food coloring. Dump corn flakes into the melted butter/marshmallow mixture with red hots and stir vigorously. Spread into a greased circular bundt pan. Let it settle in the freezer or until molded together. Place more red hots on top. Carve a bow from a fruit roll up. Serve or enjoy it all yourself!