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Preheat oven 350
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Grease and flour jelly roll pan (15x10)
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In large bowl combine flour, sugar, salt and baking powder; set aside
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In small sauce pan combine butter and heavy whipping cream
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Bring to boil, stirring occasionally
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Add flour mixture, stirring to combine.
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Stir in sour cream, eggs and almond extract, pour into pan
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Bake 22-25 minutes or until toothpick comes out clean.
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Let Cool
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Make frosting
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Spread warm cake with butter frosting