{If you are new to my love story, start here. I got the sweetest email from a new friend in Vermont telling me that she was told by her friend about my love story, and sat… Continue Reading
Archives for September 2013
Parmesan Ham and Swiss Crescent Roll Recipe
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Pillsbury Crescent Rolls have been around for ages. I remember eating them fresh out of the oven when I was a kid. They were just served on the side with a meal, but now they are… Continue Reading
Skeleton Halloween Printable
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I’m so excited to share this simple Skeleton Halloween Free Printable I like to call Scaredy Bones. I saw the skeleton font online, and had to have it made into a fun printable to share.… Continue Reading
Painting a bench with Chalk Paint® decorative paint by Annie Sloan
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I’m very excited to share my bench transformation with Chalk Paint® decorative paint by Annie Sloan with Annie Sloan Unfolded. In my opinion, it went from drab to fab!    {Disclosure: I was sent Chalk Paint® decorative paint by Annie Sloan,… Continue Reading
26 Delicious Dill Recipes
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I LOVE the dill flavor. I don’t necessarily love dill pickles by itself, but the dill seasoning is delicious to me. Â I was searching for some recipes with dill, and thought I’d share something delicious… Continue Reading
Halloween Decoration: Mini Canvas & Easel
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Today I’m sharing a simple Halloween craft that is versatile for any holiday or home decor, a Mini Canvas & Easel Halloween Decoration. I originally shared it last week on Eighteen25’s Spooktacular September. Check it out… Continue Reading
Triple Honeycomb Crunch
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You will love this fun little snack mix, and Triple Honeycomb Crunch because it has THREE types of honeycomb in the mix. I’ll share modifications for a single and double honeycomb, too. Â It’s a delightful… Continue Reading
Make Your Own Stamps with Silhouette
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I used to be a HUGE scrapbooker–back in the 90’s when I was in high school, before it caught the mainstream fever. I subscribed to the magazines, and with my two boys as babies, I… Continue Reading
Triple Berry White Chocolate Chip Banana Bread
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I love that overly ripe banana’s can be celebrated, because they are perfect for banana bread! I don’t generally LOVE banana bread unless it’s chalk full of textured goodness. I like nuts, but my kids… Continue Reading
Satay Chicken with Peanut Sauce
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How about a little Satay Chicken with Peanut Sauce for dinner? My sister in law Kim loves Thai Food. Her mom lived in Thailand as a missionary before she was born, and she was… Continue Reading
